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Home
Cookery Courses
One Day Courses
Skill Builders
Saturday Morning Kitchen
Lunch Club
Chef Nights & Special Events
Bespoke Events
Nick Macleod Bread Courses
Course Dates
Your Visit
What To Bring
The Kitchen
Your Time With Us
Friends Of The School
Terms & Conditions
Recipes
FAQs
Angela Gray
Consultancy
About Angela
The Team
Corporate
Bespoke Events
Corporate Events
Gift Vouchers
Contact
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October
LUNCH CLUB Autumn Seasonal Collection
Friday 18 October 2019
10.30am–2.30pm
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SATURDAY MORNING KITCHEN, Autumn Seasonal Collection
Saturday 19 October 2019
10.30am–12.30pm
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LOW ‘n’ SLOW
Sunday 20 October 2019
9.30am–3.30pm
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SPANISH FEAST FOR FRIENDS
Friday 25 October 2019
9.30am–3.30pm
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PASTA MASTERCLASS
Saturday 26 October 2019
9.30am–3.30pm
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YOUNG COOKS ACADEMY – Cook for Halloween (aged 10+)
Thursday 31 October 2019
10am–12.30pm
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November
FESTIVE MAKE AND FREEZE CLASSICS
Saturday 02 November 2019
9.30am–3.30pm
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FESTIVE FREEZABLE BAKES
Sunday 10 November 2019
9.30am–3.30pm
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‘Get Ready’ FESTIVE SATURDAY LUNCH CLUB
Saturday 16 November 2019
10.30am–3pm, £65
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SPECIAL SUNDAY MORNING KITCHEN, Festive Make Ahead
Sunday 17 November 2019
10.30am–12.30pm
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BEAUTIFUL FESTIVE GIFTS FOR FRIENDS
Saturday 23 November 2019
9.30am–3.30pm
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STIR UP SUNDAY
Sunday 24 November 2019
9.30am–3.30pm
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FESTIVE SATURDAY MORNING KITCHEN EXTRAVAGANZA
Saturday 30 November 2019
10am–1pm
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December
FESTIVE KITCHEN LUNCH with Angela Gray
Saturday 07 December 2019
10am–3pm
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FESTIVE SATURDAY MORNING KITCHEN EXTRAVAGANZA
Saturday 14 December 2019
10am–1pm
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January
NEW YEAR NEW YOU, EAT HEALTHIER!
Thursday 09 January 2020
9.30am–3.30pm
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CLASSIC FRENCH WINTER KITCHEN
Friday 10 January 2020
9.30am–3.30pm
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CLASSIC CURRIES
Saturday 11 January 2020
9.30am–3.30pm
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WINTER ITALIAN KITCHEN
Sunday 12 January 2020
9.30am–3.30pm
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LUNCH CLUB
Thursday 16 January 2020
10.30am–2.30pm
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SATURDAY MORNING KITCHEN
Saturday 18 January 2020
10.30am–12.30pm
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WINTER WARMERS- cook the book special
Sunday 19 January 2020
9.30am–3.30pm
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THAI KITCHEN
Friday 24 January 2020
9.30am–3.30pm
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CHINESE NEW YEAR
Saturday 25 January 2020
9.30am–3.30pm
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YOUNG COOKS ACADEMY(aged 10+)
Sunday 26 January 2020
10am–12.30pm
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SKILL BUILDER MASTERCLASS: KNIFE SKILLS
Wednesday 29 January 2020
10am–2pm
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SKILL BUILDER MASTERCLASS: ONE POT CLASSICS
Thursday 30 January 2020
10am–2pm
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SKILL BUILDER MASTERCLASS: FISH & MEAT
Friday 31 January 2020
10am–2pm
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February
SKILL BUILDER MASTERCLASS: SPICE
Saturday 01 February 2020
10am–2pm
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SKILL BUILDER MASTERCLASS: BAKED TO PERFECTION
Sunday 02 February 2020
10am–2pm
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SPICE WORLD WORKSHOP
Saturday 08 February 2020
9.30am–3.30pm
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WINTER SEAFOOD
Sunday 09 February 2020
9.30am–3.30pm
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MY SWEET VALENTINE SUPPER
Friday 14 February 2020
9.30am–3.30pm
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MEAT AND POULTRY
Saturday 15 February 2020
9.30am–3.30pm
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FLAVOURS
Sunday 16 February 2020
9.30am–3.30pm
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YOUNG COOKS ACADEMY(aged 10+)
Wednesday 19 February 2020
10am–12.30pm
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CLASSIC CURRIES OF THE WORLD
Saturday 22 February 2020
9.30am–3.30pm
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INDIAN BARBECUE FEAST
Sunday 23 February 2020
9.30am–3.30pm
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LUNCH CLUB
Thursday 27 February 2020
10.30am–2.30pm
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SATURDAY MORNING KITCHEN
Saturday 29 February 2020
10.30am–12.30pm
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March
ST DAVID’S DAY
Sunday 01 March 2020
9.30am–3.30pm
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DELICIOUS SEASONAL SUPPER FOR FRIENDS
Friday 06 March 2020
9.30am–3.30pm
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CURRIES, BREAD AND CHUTNEYS
Saturday 07 March 2020
9.30am–3.30pm
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IN PRAISE OF PORK!
Sunday 08 March 2020
9.30am–3.30pm
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BAKED TO PERFECTION
Friday 13 March 2020
9.30am–3.30pm
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BREADS AROUND THE WORLD
Saturday 14 March 2020
9.30am–3.30pm
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CLASSIC DESSERTS
Sunday 15 March 2020
9.30am–3.30pm
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SPRING PARISIAN KITCHEN
Friday 20 March 2020
9.30am–3.30pm
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SPRING IN TUSCANY
Saturday 21 March 2020
9.30am–3.30pm
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GOURMET BARBECUE SPRING MEDITERRANEAN
Sunday 22 March 2020
9.30am–3.30pm
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LUNCH CLUB
Thursday 26 March 2020
10.30am–2.30pm
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SATURDAY MORNING KITCHEN
Saturday 28 March 2020
10.30am–12.30pm
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MIDDLE EASTERN FEAST FOR FRIENDS
Sunday 29 March 2020
9.30am–3.30pm
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April
THAI SUPPER FOR FRIENDS
Friday 03 April 2020
9.30am–3.30pm
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EASTER MAKE AHEAD AND FREEZE
Saturday 04 April 2020
9.30am–3.30pm
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SEASONAL SEAFOOD MASTERCLASS
Sunday 05 April 2020
9.30am–3.30pm
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EASTER YOUNG COOKS ACADEMY (aged 10+)
Thursday 09 April 2020
10am–12.30pm
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INDIAN FEAST
Friday 17 April 2020
9.30am–3.30pm
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SPRING COLLECTION, COOK THE BOOK
Saturday 18 April 2020
9.30am–3.30pm
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SPRING GOURMET BARBECUE
Sunday 19 April 2020
9.30am–3.30pm
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SPRING ITALIAN
Thursday 23 April 2020
9.30am–3.30pm
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“MY LIFE ON A PLATE” ANGELA’S 10 YEAR COOKERY SCHOOL CELEBRATION EVENING
Saturday 25 April 2020
6.30pm onwards
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