SUMMER GARDEN FEAST (MEAT AND DAIRY FREE)
Sunday 26 July 2020
Angela’s Summer Garden Mezze Feast to share with seeded cracker shards
Sweet Potato Galette topped with Slow Roasted Heirloom Tomatoes with Salsa Verde
Fragrant Salad using Summer Herbs, Pickled Summer Vegetables and a delicious Citrus Dressing
Beetroot Gnocchi with Peas and Beans with Summer Pesto and Focaccia Croutons
Aquafaba Dacquoise (layered meringue) with summer berries
Please bring 4 containers, one plate and one cake tin so you can transport your dishes home with you.