We love Spanish food and on this course we will be preparing and cooking a range of delicious classic dishes.  It will be the perfect feast to share and will feed 4 people, so get the invites out!  Here is your fabulous menu and lunch is included:

• Open Pie with Roasted Onions, Aubergines and Peppers
• Green Sauce
• Salt Cod Fritters (Angela will serve her demonstrated fritters as part of lunch together with fabulous tapas style sharing boards)
• Chicken and Prawn Stew with Almond and Chocolate Sauce
• Baked Rice and Currants with Chickpeas
• Egg and Syrup Flan

Please bring the following containers to take your food home in:

• 2 x 1L containers
• We will wrap everything else up for you