SEASONAL SEAFOOD MASTERCLASS
Friday 06 September 2019
- Hot Smoked Fish with Spice Rub and Slow Cooked Onions
- Paella Cooked on the BBQ- Lunch with crusty bread and Gremolata
- Green Thai Fish Curry
- Fish in a Bag with Summer Herb Butter and Mediterranean Vegetables
Please bring a the following to take your food home in:
- 1 x 1L container for your curry
- We will wrap everything else up for you.
- Bring a bag to put everything in.