PERFECT PASTRY

Friday 09 April 2021

9.30am–3.30pm

Who doesn’t love a good pastry?  On this course we will explore a lovely range of recipes using different pastries and delicious fillings.  Learn how to perfect your crust, create amazing and complex flavours and bake to a superb finish.

The pies can be frozen and enjoyed later.

Menu to be confirmed.

Places
Price
Qty
6 places available
£180