SUMMER FISH FEAST with ANGELA

Sunday 16 July 2017

9.30am–3.30pm

This really is the perfect course for seafood lovers.  You will prepare a range of seasonal fish and shellfish together with Angela and then create some delicious summer inspired dishes to take home, plus a fabulous lunch.
Here is your menu-
Ceviche with Summer Vegetable Salad
Hot Smoked Mackerel with Candied Carrot and Coriander Relish
Layered Potted Seafood with Pickled Cucumber- Soda Bread
For lunch, a Seafood Paella cooked al fresco on the BBQ
Please bring suitable containers to take your food home in-
  • 1 x 500ml Tupperware style container
  • 1 x medium size dinner plate
  • 1 x 500ml clip jar (KIlner style)
  • We will wrap your bread for you
Places
Price
5 places available
£180
On-line booking for this course/event is now closed.
If there is availability, you can call 02922411305 or email enquiries@angelagray.co.uk to enquire about securing a late booking.

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